Pepper ~Lime Chicken

Place all of the ingredients in a resealable bag:

• 6 chicken breasts
• 1 tsp. finely shredded lime peel
• 1 tsp. basil
• 1/2 tsp. coarsely ground black pepper
• 3 TBSP. cooking oil
• 1/3 C. lime juice
• 2 cloves garlic, minced
• 1/2 tsp. salt

Place the sealed bag in a shallow dish and marinate in fridge for 30-60 minutes. Grill the chicken on the grill. (We eat this chicken on a salad or over rice.)